Restaurant Week
by Lisa Lathrop on 01/21/10 at 3:49 pm
Title: Restaurant Week
Location: Mariner’s Inn
Link out: Click here
Description: Join us at Mariner’s Inn for Restaurant Week. We’ll be offering our 3-course $25 meal January 24 through January 31.
Reservations Suggested
608-246-3120
Menu Choices:
-APPETIZER
MIXED GREENS
With glazed pecans, dried cherries & bleu cheese dressed with maple balsamic
OUR FAMOUS CLAM CHOWDER
SUPPER CLUB SALAD
-ENTREES
CLASSIC SURF AND TURF COMBO
An 8 oz. center cut top sirloin paired with a succulent 6 oz. lobster tail
MACADAMIA ENCRUSTED CHICKEN
Tender breast of chicken set atop a pool of raspberry chambord sauce & topped with mango salsa
SEAFOOD FLORENTINE EN CROUTE
Fresh Salmon topped with shrimp, scallops, sautéed spinach, mushrooms & tomatoes;
then wrapped in puff pastry, baked to a golden brown & glazed with a delicate white wine dill cream sauce
-DESSERTS
CHOCOLATE DECADENCE CAKE
KEY LIME PIE
BETTY’S CHEESECAKE WITH DOOR COUNTY CHERRY SAUCE
Start Date: 2010-01-24
End Date: 2010-01-31
